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Manners & Customs

Pomegranates

Pomegranates. There are several varieties of sweet and sour pomegranates in the land. The juice of the sour variety is used in the absence of lemons for the purposes of that fruit. The pomegranate was greatly esteemed as a fruit in early Bible times, for it was mentioned by Moses as one of the excellencies of the Promised Land (Deuteronomy 8:8). Th...

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Eastern Eating Customs

Customs at Mealtime EASTERN HABITS, connected with the eating of a meal, are such a decided contrast to Western habits, that much care should be given to the study of them, if the many references in the Bible to eating, are to be interpreted accurately. [Manners And Customs of Bible Lands]...

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Washing Hands After Eating

WASHING AFTER THE MEAL After a typical Oriental meal, washing the hands again is of course essential. If there is a servant, he is the one to bring in the pitcher of water and basin, and the water is poured over the hands of those who have eaten the meal. A napkin is placed over the shoulder so that the hands may be dried. They do this for each o...

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Dipping in the Dish

DIPPING INTO THE DISH AND GIVING THE SOP Oriental customs of eating must be kept in mind in order to understand the meaning of the words and action of JESUS, in relation to Judas Iscariot at the last supper. Mark's account reads: "Jesus said, Verily I say unto you, One of you which eateth with me shall betray me. And they began to be sorrowful, a...

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Bowing to a Guest

Bowing. When a guest is received into an Orient home, bowing between the guests and host is quite apt to take place. In Western lands such bowing would be of the head only, but in the East there is a more expressive custom of saluting with the head erect and the body a little inclined forward, by raising the hand to the heart, mouth, and forehead. ...

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Making a Guest Lord of the House

The guest made lord of the house. An Eastern proverb runs thus: "The guest while in the house is its lord." This is a true statement of the spirit of the hospitality of the East. One of the first greetings a Palestinian host will give his guest is to say, "Hadtha beitak" i.e., "This is your house." This saying is repeated many times. Thus actually ...

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Meal Times

TIME OF MEALS Meals are not always served at the same time in the Orient today, and the nature of the meals varies in different sections. The same was also true in Biblical times. In the main it may be said that the Hebrews had only two meals a day, breakfast, and dinner. The time for breakfast varied all the way from early morning to noon. JESUS ...

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Women Going For Water

GOING OF THE WOMEN FOR WATER It is the task of the women to go for the household water to the well or spring. And they do it today in many places in the East just like it was done when the Genesis account speaks of it being "the time of the evening, even the time that women go out to draw water" (Genesis 24:11). The women are trained to do this fr...

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Meat

MEAT When meat was eaten and what kinds. As a rule, Bible characters, like Orientals in modern times, have not eaten meat, except on special occasions. When a stranger or guest was entertained, or when a feast was made, then meat would be served. Kings and other wealthy men had meat often. The daily provision of meat for King Solomon's court is gi...

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Bread

BREAD Bread the principal food. In the Orient it has been estimated that three-fourths of the people live entirely upon either bread or upon that which is made from wheat or barley flour. It is unquestionably the principal food of the East. In the Bible such an expression as "eating bread" is often used when Occidentals would say: "eating a meal."...

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