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Grain Farming

Grinding at the Mill

GRINDING OF THE GRAIN BY THE WOMEN The first sound to greet the ear in the early morning in many a Palestinian village will be the sound of the grinding of the grain. Today, as in the long ago, many of these people resort to the handmill for this purpose. A traveler passing by these humble homes will hear the hum of the handmill morning or evening...

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Ploughing After the Rain

Getting ready for ploughing. The farmer gets ready for ploughing after the first rain starts falling, if he has not already done so before. He will spend the time making sure that his plough is in good repair and ready for action. He may need to cut and point a new goad to use in prodding his team of oxen. He must also see to it that his yoke is sm...

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Kinds of Grain

SOWING THE SEED Kinds of grain sown. There are various kinds of grain used in the Orient. The word "corn" as used in English translations of the Bible, is actually the family name for cereal grains, because the "maize" or "indian corn" of modern days was doubtless unknown to Bible writers. The two principal grains cultivated in ancient Israel were...

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Muzzling the Ox

The oxen not muzzled while threshing. Even today the Arab peasant farmer does not muzzle his oxen while they are treading the grain on the threshing floor. He says it would be a great sin to do so. This agrees with the teaching of the Mosaic Law. "Thou shalt not muzzle the ox when he treadeth out the corn [grain]" (Deuteronomy 25:4). The Apostle Pa...

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Ancient Yokes

The yoke. The yoke is a rude stick that fits the necks of the cattle. Two straight sticks project down each side, and a cord at the end of these sticks and underneath the cattle's necks holds the yoke on the necks. These yokes of wood are often spoken of in the Scriptures (Jeremiah 28:13, etc.). [Manners And Customs of Bible Lands]...

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Early and Latter Rains

The Israel grainfields are largely dependent upon the rain that falls, for their fruitfulness. No rain falls in the land from May to September. The former rain, spoken of in scripture, falls in the latter part of October or the first part of November usually. It is this rain that is the signal for the farmer to begin his ploughing and plant his see...

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Ancient Plough

The Plough. One type of Syrian or Palestinian plough is made up of two wooden beams which are joined together, and at the front end it is hooked to a yoke, and at the rear end it is fastened to a crosspiece, the upper part of which serves as the handle, and the lower part holds the iron ploughshare or colter. Even today many may be seen in Bible la...

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Sowing Seed

How and when the seed is sown. The farmer usually carries his seed to his field in a large sack on the back of his donkey. and then the leather bag which he carries under his arm is replenished with seed from the sack.13 As a rule, the seed is scattered broadcast on the ground, and then it is covered over by the ploughing. Often the sower walks al...

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Allowing Neighbors to Eat Grain

THE FARMER'S LAW OF HOSPITALITY Eating grain in the field. When the grain in the wheatfield has passed the "milk-stage," and has begun to harden, it is then called "fereek" and is considered to be delicious to eat raw. Natives of the land will pluck the heads, and then rub them in their hand and eat them. For centuries the unwritten law of hospita...

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Threshing Purposes

What the threshing process accomplishes. What happens has been described as follows: "As these heavy sledges are drawn over the layer of straw and ears, they rub out the grain. This by its form and weight, sinks immediately through the straw, and thus escapes being hurt. The straw, which by its lightness remains on the surface, is slowly broken an...

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