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Manners & Customs

Growing and Harvesting Grain

THE NUMEROUS REFERENCES to the growth of grain, which are found in the law of Moses, indicate that it was expected that the Israelites would become an agricultural people after entering the land of Canaan, and that the cultivation of grain would become one of their chief industries. It is a remarkable fact that the methods used by them in growing a...

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Ploughing After the Rain

Getting ready for ploughing. The farmer gets ready for ploughing after the first rain starts falling, if he has not already done so before. He will spend the time making sure that his plough is in good repair and ready for action. He may need to cut and point a new goad to use in prodding his team of oxen. He must also see to it that his yoke is sm...

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Ancient Goads

The goad. A goad is carried by the native ploughman today, and was also used in Bible times. It is a wooden rod varying in length from five to seven feet, with a sharp point at one end. With this the farmer can hurry up his slow-moving animals. It was such an ox-goad that was used by Shamgar in slaying six hundred Philistines (Judges 3:31). The con...

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Ploughing

PREPARING THE SOIL FOR THE CROP Ploughing. The ploughing of the ground in Oriental fashion is quite primitive. The plough, which at best is a slight implement, can be carried if necessary two miles to the farmer's place of work. Of course by comparison with modern ploughs, it could be said merely to scratch the surface at the soil. The ploughman h...

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Sowing Seed

How and when the seed is sown. The farmer usually carries his seed to his field in a large sack on the back of his donkey. and then the leather bag which he carries under his arm is replenished with seed from the sack.13 As a rule, the seed is scattered broadcast on the ground, and then it is covered over by the ploughing. Often the sower walks al...

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Sacrificing Sheep

The sheep was used in Bible times more than any other animal for sacrificial purposes. A young male lamb was used in most cases as a thanksgiving offering, as atonement for transgression, or as redemption of a more valuable animal. [Manners And Customs of Bible Lands]...

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Locusts

Locusts. The locusts are a dreaded enemy of the grain farmer. Perhaps these creatures are the most hated of enemy of the Palestinian farmer. These locusts are very much like the large grasshopper with which the Westerner is acquainted. When they reach the proportion of a plague, they are indeed a vast multitude (cf. Judges 6:5; 7:12). They will occ...

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Rams Horn as a Trumpet

The ram's horn was also made into a trumpet and has been called by the Jews, Shofar. The Mosaic Law called for the sounding of rams' horns at certain times. Each year of Jubilee was ushered in by the blowing of these horns. "Then shalt thou cause the trumpet of the jubilee to sound on the tenth day of the seventh month, in the day of atonement shal...

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Goat Meat

Use of the meat of kids. The meat of an adult male goat is of course rather tough, and so not ordinarily used. The female goats are seldom killed because they are needed to increase the flock. Thus it is the meat of the young male kid that is largely used in Bible lands. In Old Testament times, when visitors were entertained, often a kid was made r...

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Growing and Harvesting Grain

THE NUMEROUS REFERENCES to the growth of grain, which are found in the law of Moses, indicate that it was expected that the Israelites would become an agricultural people after entering the land of Canaan, and that the cultivation of grain would become one of their chief industries. It is a remarkable fact that the methods used by them in growing a...

Read More

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