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Bread Scripture - 2 Samuel 9:10

Thou therefore, and thy sons, and thy servants, shall till the land for him, and thou shalt bring in [the fruits], that thy master's son may have food to eat: but Mephibosheth thy master's son shall eat bread alway at my table. Now Ziba had fifteen sons and twenty servants....

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Bread in Smiths Bible Dictionary

The preparation of bread as an article of food dates from a very early period. Ge 18:6 The corn or grain employed was of various sorts. The best bread was made of wheat, but "barley" and spelt were also used. Joh 6:9,13; Isa 28:25 The process of making bread was as follows: the flour was first mixed with water or milk; it was then kneaded with...

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Bread Scripture - Deuteronomy 8:3

And he humbled thee, and suffered thee to hunger, and fed thee with manna, which thou knewest not, neither did thy fathers know; that he might make thee know that man doth not live by bread only, but by every [word] that proceedeth out of the mouth of the LORD doth man live....

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Bread in Easton's Bible Dictionary

among the Jews was generally made of wheat (Ex. 29:2; Judg. 6:19), though also sometimes of other grains (Gen. 14:18; Judg. 7:13). Parched grain was sometimes used for food without any other preparation (Ruth 2:14). Bread was prepared by kneading in wooden bowls or "kneading troughs" (Gen. 18:6; Ex. 12:34; Jer. 7:18). The dough was mixed ...

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Bread Scripture - Leviticus 21:22

He shall eat the bread of his God, [both] of the most holy, and of the holy....

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Traveling with Food

Food taken by travelers. Travelers going a distance will carry food with them, which will include bread, parched grain, dried olives, dried figs, and dates. Most travelers in the East now, as in the days of JESUS, will not go any distance from home without taking barley bread or meal or parched grain sufficient to last for one or two days. When JES...

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Kinds of Bread

Kinds of bread used. Two kinds of bread were in use in the days when Bible events were being enacted: wheat bread, and barley bread. Both of these are in use in Israel today. There is this distinction between them: barley bread is used by the poorer classes, whereas if a family is able to have wheat bread, it is considered to have arrived at a plac...

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Loaves of Bread

Form of loaves. In the Holy Land where the old customs prevail, bread takes three forms: First, there are the small loaves which somewhat resemble the light bread biscuits of this country. It was this kind the lad had and gave to Jesus. Second, there are the larger loaves, nearly as heavy as the modern loaves of the West, but round instead of rec...

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Baking Bread and Ovens

Baking of bread. The most primitive method of baking bread was the laying of cakes of dough on heated stones.11 A Scriptural example of this is from the experience of Elijah. (I Kings 19:6): "And he looked, and, behold, there was a cake baken on the coals, and a cruse of water at his head." Another simple method of baking is the digging in the gr...

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Bread

BREAD Bread the principal food. In the Orient it has been estimated that three-fourths of the people live entirely upon either bread or upon that which is made from wheat or barley flour. It is unquestionably the principal food of the East. In the Bible such an expression as "eating bread" is often used when Occidentals would say: "eating a meal."...

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