Pottage in Biblical History

Schaff's Bible Dictionary

Definitions in Biblical History
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What is Pottage?
POT'TAGE
Gen 25:29. At this day, in many parts of the East, lentiles are boiled or stewed like beans with oil and garlic, and make a dish of a chocolate color, which is eaten as pottage. Other ingredients were used, as in soups of modern times. 2 Kgs 4:39.

Bibliography Information
Schaff, Philip, Dr. "Biblical Definition for 'pottage' in Schaffs Bible Dictionary".
bible-history.com - Schaff's

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