Fig

First mentioned in Gen. 3:7. The fig-tree is mentioned (Deut.
8:8) as one of the valuable products of Israel. It was a sign
of peace and prosperity (1 Kings 4:25; Micah 4:4; Zech. 3:10).
Figs were used medicinally (2 Kings 20:7), and pressed together
and formed into "cakes" as articles of diet (1 Sam. 30:12; Jer.
24:2).

Our Lord's cursing the fig-tree near Bethany (Mark 11:13) has
occasioned much perplexity from the circumstance, as mentioned
by the evangelist, that "the time of figs was not yet." The
explanation of the words, however, lies in the simple fact that
the fruit of the fig-tree appears before the leaves, and hence
that if the tree produced leaves it ought also to have had
fruit. It ought to have had fruit if it had been true to its
"pretensions," in showing its leaves at this particular season.
"This tree, so to speak, vaunted itself to be in advance of all
the other trees, challenged the passer-by that he should come
and refresh himself with its fruit. Yet when the Lord accepted
its challenge and drew near, it proved to be but as the others,
without fruit as they; for indeed, as the evangelist observes,
the time of figs had not yet arrived. Its fault, if one may use
the word, lay in its pretensions, in its making a show to run
before the rest when it did not so indeed" (Trench, Miracles).

The fig-tree of Israel (Ficus carica) produces two and
sometimes three crops of figs in a year, (1) the bikkurah, or
"early-ripe fig" (Micah 7:1; Isa. 28:4; Hos. 9:10, R.V.), which
is ripe about the end of June, dropping off as soon as it is
ripe (Nah. 3:12); (2) the kermus, or "summer fig," then begins
to be formed, and is ripe about August; and (3) the pag (plural
"green figs," Cant. 2:13; Gr. olynthos, Rev. 6:13, "the untimely
fig"), or "winter fig," which ripens in sheltered spots in
spring.